I got this recipe from my friend Ali, and it is absolutely the best haystack recipe I have ever had!
Hawaiian Haystacks...
1/2 cup butter
3/4 cup flour
2 cup chicken stock or broth
additional 4-6 tsp. chicken bouillon
2 cups half and half
3 cups chopped cooked chicken
Melt butter in saucepan, add flour and cook until bubbly. Then add Broth, bouillon, half and half until smooth, thick, bubbly, and warm. Then add chicken. If it is too thick, add a little more chicken broth. Serve over rice with all your favorite haystack toppings. My family likes pineapple, chow mein nooddles, cheese, peas, etc.
Enjoy~
6 comments:
Oh YUM! This sounds so good!
Emily, I would just go to your blog and there it was my weeks food menu! And now your telling us your stopping? Oh, I'm so sad, Now I have to go back to a normal life and start planning my own meals again. No fun!!
Emily you can read my mind because I told Brady last week we need to find a good hawaiian haystack recipe! Thanks.
I've used a few of your recipes, thank you!! I'll have to try this one too!! Blogging is so fun, I love hearing what's going on. Sounds like things are great with you and your boys!! Tell Greg the Newtons say HI!! Maybe one of these time we get up there you'll be in town! We seem to travel the same time!
Yum. I think that we need to eat this for dinner tonight too!
I too, love the "weekly" menu, it motivates me to get mine done and maybe try something new! Also, I can't get the recipes that you have listed to pull up, a black page just comes up. Maybe it's just my computer blocking it..... I dunno. I loved haystacks as a kid and haven't had them forever! Thanks for the reminder!
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